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X-ORIGINAL-URL:https://chefscalgary.ca
X-WR-CALDESC:Events for 
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TZID:UTC
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TZOFFSETFROM:+0000
TZOFFSETTO:+0000
TZNAME:UTC
DTSTART:20230101T000000
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BEGIN:VEVENT
DTSTART;TZID=UTC:20240305T180000
DTEND;TZID=UTC:20240305T203000
DTSTAMP:20260407T115552
CREATED:20240123T160851Z
LAST-MODIFIED:20240124T013551Z
UID:4526-1709661600-1709670600@chefscalgary.ca
SUMMARY:CACC Business meeting March 5\, Bearspaw Golf Club
DESCRIPTION:Click the event title for direction
URL:https://chefscalgary.ca/event/cacc-business-meeting-march-5-bearspaw-golf-club/
LOCATION:Bearpaw Golf Club\, 61 Hamilton Drive\, Calgary\, Alberta\, T3R 1A2\, Canada
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BEGIN:VEVENT
DTSTART;TZID=UTC:20240206T180000
DTEND;TZID=UTC:20240206T203000
DTSTAMP:20260407T115552
CREATED:20231227T231845Z
LAST-MODIFIED:20231229T055927Z
UID:4416-1707242400-1707251400@chefscalgary.ca
SUMMARY:CACC Business Meeting Feb 6\, 2024 - The Mash Craft Beer & Craft Pizza
DESCRIPTION:1535 5th St. SW
URL:https://chefscalgary.ca/event/cacc-business-meeting-feb-6-the-mash-craft-beer-craft-pizza/
LOCATION:The Mash Craft Beer\, 1535 5th St. SW\, Calgary\, AB\, T2R1P2\, Canada
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BEGIN:VEVENT
DTSTART;TZID=UTC:20240109T180000
DTEND;TZID=UTC:20240109T203000
DTSTAMP:20260407T115552
CREATED:20231229T053704Z
LAST-MODIFIED:20231229T055245Z
UID:4420-1704823200-1704832200@chefscalgary.ca
SUMMARY:CACC Business Meeting January 9\, 2024 at Calgary Golf & Country Club
DESCRIPTION:Please note the dress code as per CGCC website: \nIn the Clubhouse:\nDenim material of any colour is not permitted anywhere on club property. Casual dress/proper golf attire is acceptable throughout the Clubhouse with the exclusion of hats\, which are not to be worn in any indoor dining venue. Ladies fashion headwear is acceptable\, however. \nCasual dress is defined as a shirt with a collar and slacks or shorts for men and boys. For men/boys all shirts must be tucked in. Women and girls are asked to adhere to a similar standard of dress. Clothing with frayed edges or visible rips or tears is not considered appropriate attire in any area of the club nor are t-shirts\, tank tops or workout and yoga attire. \nAround the Chateau:\nNon-golfing members and guests using the Chateau’s facilities may wear clothing that conforms to the regulations pertaining to the Clubhouse or the Golf Course.
URL:https://chefscalgary.ca/event/cacc-business-meeting-january-9-2023-at-calgary-golf-country-club/
LOCATION:Calgary Golf and Country Club\, 919 50 Ave SW\, Calgary\, AB\, T2S 1H1
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BEGIN:VEVENT
DTSTART;TZID=UTC:20231227T100000
DTEND;TZID=UTC:20231227T140000
DTSTAMP:20260407T115552
CREATED:20231031T164215Z
LAST-MODIFIED:20231031T164334Z
UID:4148-1703671200-1703685600@chefscalgary.ca
SUMMARY:2023 Annual Children’s Christmas party
DESCRIPTION:Time is 10:00 am to 2:00 pm \nContact Don or Blake to reserve your spots. \nOpen to all members of the CACC / CF Calgary and their immediate family (parents\, children\, grandparents and grandchildren). \nFood and activities for all; Santa is making an appearance with presents for children 12 and under.
URL:https://chefscalgary.ca/event/2023-annual-childrens-christmas-party/
LOCATION:Deerfoot Inn & Casino\, 1000\, 11500 - 35 Street SE\, Calgary\, Alberta\, T2Z 3W4\, Canada
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BEGIN:VEVENT
DTSTART;TZID=UTC:20231211T180000
DTEND;TZID=UTC:20231211T220000
DTSTAMP:20260407T115552
CREATED:20231024T195235Z
LAST-MODIFIED:20231024T195235Z
UID:4138-1702317600-1702332000@chefscalgary.ca
SUMMARY:CACC Christmas Dinner
DESCRIPTION:Cocktails and passed hors d’oeuvre at 6 pm\nDinner at 7 pm\nBar on your own.\n  \nMenu \n\nCalgary academy of chefs December 11th\, 2023 \nA smoking engagement \nCourse 1 amuse   \nAhi tuna tartar/Avocado/mango salsa/yuzu pearls/wonton crisps/micros \nCourse 2 veggie \nCharred eggplant/roasted pepper/zucchini/mushroom/garlic cream cheese/tomato pepper sauce/red tomato tuile/fried sprouts/greens \nCourse 3 seafood   \nLobster tail/lemon rosemary beurre blanc/cuttlefish tapioca/dill oil/lemon rind/herbs/flower \nCourse 4 meat  \nSmoked pork belly/ajoblanco/crackling/sweet and spicy pearl onion/salsify/red cabbage crisp/watercress/burning herbs \nCourse 5 salad \nOrange gelee/caracara/melon/cucumber/poached lychee pear/frisee/micros/flower \nCourse 6 Palette cleanser  \nLimoncello sorbet/mint granules/lemon zest \nCourse 7 Main course \nReversed smoked tenderloin/black truffle/caviar/fois/crimini/pomme puree/madeira demi/micros \nCourse 8 post main \nSmoked St andre/fruit compote/grilled crisp/port reduction \n Course 9 dessert  \nChocolate and banana baked Alaska/smoked bananas/smoked meringue/lit table side
URL:https://chefscalgary.ca/event/cacc-christmas-dinner/
LOCATION:Bow Valley Ranche Restaurant\, 15979 Bow Bottom Trail SE\, Calgary\, Alberta\, T2J 5E8\, Canada
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BEGIN:VEVENT
DTSTART;TZID=UTC:20231107T173000
DTEND;TZID=UTC:20231107T203000
DTSTAMP:20260407T115552
CREATED:20231024T015750Z
LAST-MODIFIED:20231024T015750Z
UID:4135-1699378200-1699389000@chefscalgary.ca
SUMMARY:CACC business meeting at Spolumbo's
DESCRIPTION:Bar open at 5:30 pm \nDinner at 6:00 pm
URL:https://chefscalgary.ca/event/cacc-business-meeting-at-spolumbos/
LOCATION:Spolumbo’s Fine Food & Deli\, 1308 9 Ave SE\, Calgary\, Alberta\, T2G 0T3\, Canada
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BEGIN:VEVENT
DTSTART;TZID=UTC:20231003T173000
DTEND;TZID=UTC:20231003T210000
DTSTAMP:20260407T115552
CREATED:20230909T063302Z
LAST-MODIFIED:20230909T063302Z
UID:4088-1696354200-1696366800@chefscalgary.ca
SUMMARY:CACC business meeting October 3\, at Ranchmen's Club
DESCRIPTION:
URL:https://chefscalgary.ca/event/cacc-business-meeting-october-3-at-ranchmens-club/
LOCATION:Alberta
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230912T180000
DTEND;TZID=UTC:20230912T203000
DTSTAMP:20260407T115552
CREATED:20230907T020010Z
LAST-MODIFIED:20230907T020010Z
UID:4070-1694541600-1694550600@chefscalgary.ca
SUMMARY:CACC business meeting at SAIT
DESCRIPTION:Please RSVP to me if you plan on attending our September 12th meeting. \nIt will be at SAIT and features a special demonstration on Wagashi\, a form of Japanese sweets/confections\, presented by Mariko and Chris Thomson. \nThis demo starts at 6:00 pm sharp in the John Ware building\, room E 212\, the demonstration theatre- check-in at the cafeteria for directions if required. \n  \nWhen this event is finished (roughly 6:30 pm)\, we move to the cafeteria\, one floor below\, also known as the Hospitality House\, for some food. \nWe will then have a special presentation by ColdChase. \nColdChase Inc.\, (www.coldchase.ca) is an Alberta technology company ; they would like to introduce their  cutting-edge Temperature Monitoring System tailored specifically for the food industry and professionals like you.\nThe system closely monitors temperature\, humidity and location conditions during storage and transportation; this mitigates the risk of costly food wastage. This proactive approach contributes to significant cost savings as well as incorporates preventative maintenance into your operations; they believe that innovation should be accessible to all\, and their system is designed to provide robust monitoring capabilities at a fraction of the cost of traditional solutions.\nColdChase will be presented by Rosy Amlani\, CEO. \nWe will wave the door fee for any and all students. \nOur regular $20 door fee applies for entry. \nShould you want further information please do not hesitate to contact me. \nHave a wonderful day. \nYours in cooking\, \nBlake. \n\nBlake Chapman\, \nSecretary\, CACC \nC 403-652-6462
URL:https://chefscalgary.ca/event/cacc-business-meeting-at-sait/
LOCATION:John Ware building\, room E 212\, 1301 16th Ave NW\, Calgary
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BEGIN:VEVENT
DTSTART;TZID=UTC:20230821T080000
DTEND;TZID=UTC:20230821T170000
DTSTAMP:20260407T115552
CREATED:20230821T224724Z
LAST-MODIFIED:20230821T224724Z
UID:3878-1692604800-1692637200@chefscalgary.ca
SUMMARY:Calgary Chefs Family Fishing Summer 2023
DESCRIPTION:The Calgary Chefs Association invites you to join us for a FREE\, family fishing day at Chain Lakes Provincial Park. The spot is easy to find and there are services at the site including toilets and snack bar! \nCalgary Chefs Social Team will be at the Chain Lakes Provincial Park main site (near the boat launch from 9am – 3pm on July 9th\, 2023\, and we’ll help folks wanting to try out fishing for the first time or who might need a little extra help getting their feet wet 🙂 \nWe’ll follow the regulations while taking advantage of Alberta’s Free Fishing Weekend – Part of Canada’s Fishing Week celebration! \nWe’ll have some refreshments available on site but please make sure to bring plenty of water\, juice\, pop etc – and extra food to snack on while fishing. If you plan to keep your catch – consider bringing a extra small cooler with ice pack and paper bag/paper towel to store your fresh fish. Sunhat\, sunscreen\, sunglasses and insect repellent are things bring along. \nIf you are an experienced angler and have any extra equipment\, bait and expertise to share – please bring those along with you!! \nIf you’d like a bit of extra help learning or would like to borrow some equipment\, please contact Mathieu Paré at social1@chefscalgary.ca \nHappy to help any learners to try and catch a fish! \nHope to see you there!!! \nCopy links below to your address line for further details: \nhttps://www.albertaparks.ca/parks/south/chain-lakes-pp/information-facilities/group-use/loop-c/ \nhttps://www.eventbrite.ca/e/calgary-chefs-family-fishing-summer-2023-tickets-657957888757?aff=oddtdtcreator \n 
URL:https://chefscalgary.ca/event/calgary-chefs-family-fishing-summer-2023-2/
LOCATION:Alberta
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