CACC Business Meeting at The Mash
The Mash 610, 20 Longview Common SE, Calgary, Alberta, CanadaCulinary students pay $10
Culinary students pay $10
Canadian Beef Tasting and Eating Quality Assessment Exclusively for Culinary Federation National and Young Chef Members only. Date: Tuesday March 18, 2025 Location: Taste Market Canadian Kitchen - 444 7 Ave SW #150, Calgary, AB T2P 0X8 Time: 6:30pm to 8:00pm Dress code: Chef Jacket or Business Casual (Uniform dress is encouraged) Price: Complimentary for READ MORE
Enjoy passed hors d’oeuvres along with a wine-paired four-course meal. After a few years' break, we're bringing back our Awards dinner. You requested it, and now is the perfect time to show your support for this initiative! Sirocco Golf Course, 210178- 64 St. W., Foothills County, AB T1S 5G5.
The Door fee for this event is waived. Door open at 5:30 for Association members, and 6:00 pm for non members. Please invite your friends and culinary students Foodies are also welcome to attend!
Senior members $20 Culinary Students $10
Culinary students $10 Members and guest $20
Bar U Ranch is a National Historic Site which commemorates the importance of ranching in Canada. Come out for a day of Canadian food heritage and fun and stay to cheer on our chefs at the BAR U Ranch Chuckwagon Chili Cook Off! This event will coincide with the BAR U annual Chore Horse Competition. READ MORE
Membership Door Fee $25 https://square.link/u/YSQqhBtn Junior Membership Door Fee $10 https://square.link/u/dMyNKyLo
Culinary students door fees are waived for this event. Culinary Members pay $25 Click the link to reserve a table Member Door Fee https://square.link/u/Vl7awCYQ